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John's Chili
Author: j10asen
Time:
1 hour
Difficulty:
N/A
Serving Size:
I think 8
Description
Hot Chili
Ingredients
  • 1 Pound ground beef (Black Angus)
  • 1 Onion-chopped
  • 1 Package Onion soup
  • 1 15.5 ounce can pinto beans w/ jalapeno peppers or use season chili beans
  • 1 Packet of chili seasoning (name brand)
  • 1 Teaspoon ground Cumin
  • 2 Teaspoons cayenne pepper
  • 1 Teaspoon paprika
  • 3 Teaspoons chili powder
  • 2 8 ounce tomato sauce
  • 2 Teaspoons jalapeno pepper juice (from pickled jalapeno pepper jar)
  • 2 Chopped jalapeno peppers
  • 1 14.5 ounce tomato diced w/jalapeno
  • Crystal Hot Sauce, Extra Hot "to taste" *
Preparation
No prior preparation is required.
Instructions
  1. Directions
  3. Brown meat with onion and chili seasoning mix
  4. Add seasonings
  5. Add Diced tomato
  6. Add tomato sauce
  7. Add onion soup mix
  8. Add beans
  9. Add chopped jalapenos
  10. Add jalapeno juice
  11. Sparingly sprinkle “Crystal Hot Sauce, Extra Hot” on top and mix in
  12. Simmer for min 3 hours and set overnight in refrigerator
  13. Heat and add “Crystal Hot Sauce, Extra Hot” and salt to taste (see Me)*

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Old 10-04-2007, 09:33 PM   #1 (permalink)
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John's Chili
Directions

Brown meat with onion and chili seasoning mix
Add seasonings
Add Diced tomato
Add tomato sauce
Add onion soup mix
Add beans
Add chopped jalapenos
Add jalapeno juice
Sparingly sprinkle “Crystal Hot Sauce, Extra Hot” on top and mix in
Simmer for min 3 hours and set overnight in refrigerator
Heat and add “Crystal Hot Sauce, Extra Hot” and salt to taste (see Me)*
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Old 10-18-2007, 03:23 PM   #2 (permalink)
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Re: John's Chili
That looks like a real fine chili recipe.
Noodles would be appreciated, but not necessary.
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Old 10-18-2007, 04:41 PM   #3 (permalink)
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Re: John's Chili


Sounds Hot & Spicy!!

Carol
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