Wisconsin Buffalo Drumsticks

[isq]

Melt 1 stick Butter (microwave or stovetop)
Add 1/4 cup RedHot Hot Sauce

Mix well and pour over 12-16 Drumsticks in baking pan.

Season with your favorite seasonings.
(Maybe some salt, garlic, cilantro, parsley)
(To make 'em hotter, add Cayenne Pepper)

Bake in 400 degree oven for approx 40 minutes (depending on your oven). You don't need to turn them, but you can baste them halfway through the cooking time.

I also like to turn the Broiler on at the end to crispen things up a little, just for a few minutes.

Drumsticks are done when juices run clear.

Serving size: 2 Drumsticks per person

Side Dish suggestions:

--Still tastes great with Celery Sticks and Ranch or Bleu Cheese Dressing.

--Or how about baked, breaded Cheese Curds or Mozzarella Sticks with warmed Pizza Sauce?

--Make it easy with Taco Chips and Salsa

Enjoy!!

[MrKhay]

WOW! Simple and not alot of clean-up afterwards.