Andrew Carmellini ~ Author of Urban Italian
Tuesday, November 18, 2008
Noon lunch at Bacchus Milwaukee: Bacchus ~ A Bartolotta Restaurant
Enjoy lunch with the winner of the James Beard Foundation's Best Chef: New York City (2004) and taste dishes inspired by his book Urban Italian
Bacchus chef Juan Urbierta will prepare the meal
Andrew Carmellini, owner of the popular New York restaurant A Voce was waiting for completion of his restaurant when he faced an unusual challenge
He was faced with life as a civilian cook: no prep cooks, no saucier, no daily deliveries—just him and his wife in their tiny Manhattan-apartment kitchen
$95 ticket includes three-course lunch, a signed book, tax and gratuity
Bacchus, 925 East Wells, Milwaukee
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