Salmonella
What is Salmonella?
Salmonella is the second most commonly diagnosed intestinal infection in the United States. More than 7,000 cases of Salmonella were confirmed in 2009; however the majority of cases go unreported. The Centers for Disease Control and Prevention estimates that over 1 million people in the U.S. contract Salmonella each year, and that an average of 20,000 hospitalizations and almost 400 deaths occur from Salmonella poisoning, according to a 2011 report.
FULL ARTICLE HERE: Salmonella : Food Poison Journal : Food Poisoning Lawyer & Attorney : Bill Marler : Marler Clark