In a medium saucepan, combine the brown sugar and butter over medium heat until the butter melts and the sugar is dissolved, stirring constantly; remove from the heat.
In a 13 x 9-inch baking dish, combine the remaining ingredients; mix well then pour the melted sugar mixture over the fruit. Bake for 55 to 60 minutes, or until hot and bubbly. Serve immediately
In a medium saucepan, combine the brown sugar and butter over medium heat until the butter melts and the sugar is dissolved, stirring constantly; remove from the heat.
In a 13 x 9-inch baking dish, combine the remaining ingredients; mix well then pour the melted sugar mixture over the fruit. Bake for 55 to 60 minutes, or until hot and bubbly. Serve immediately
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